the customer will also become a kind of habit of leftovers.

October 8th news: yesterday was the last day of vacation, Hushang reporters from several hotel to know, "the wind blows the thrifty" national food market this year, the hotel have pushed people first price "popular dish", at the same time, the customer will also become a kind of habit of leftovers.

Mr. Gong

Shanghai old hotel marketing manager introduces, before a Cheap Johnny Manziel jerseys doggy guests not to 10%, but from http://www.bigorange123.com/ during the national day of this year's situation, more than 70% customers are requested to pack. "Now the public food increased about 20%." Harvest day relevant responsible person introduced, they cut the http://www.cheapdenverbroncosjerseysblog.com shark's fin dishes such as partial proportion of high-grade hotel recently, per capita http://www.appleapphome.com/ consumption dropped from the original 150 yuan to 120 yuan. Deputy Secretary General of the municipal food cooking association Jin Peihua said, pushing the popular dishes, the hotel lower per capita consumption, change to the mid-range http://www.goodnewsblog123.com high-end restaurants are becoming more common. Another according to the introduction, this year the city national food peak appeared in the two days before the holiday, sales compared with the same period last year grew by about 15%.